BBQ COUNTRY STYLE PORK RIBS
3ish pounds country style pork ribs
1 large bottle BBQ sauce or one recipe of my Damson Plum BBQ Sauce
1 large onion, sliced into rings
Spray a large baking casserole dish. Place half the onions on the bottom. If the ribs are in long strips cut
them in half and layer on top of the onions. Try not to put them on top of each other if possible. Top
with the other half of the onions. Pour all of the BBQ sauce over the top and press down in between the
ribs. Cover with the casserole lid or tin foil and bake at 350 for
Let's Cook YouTube Video
3ish pounds country style pork ribs
1 large bottle BBQ sauce or one recipe of my Damson Plum BBQ Sauce
1 large onion, sliced into rings
Spray a large baking casserole dish. Place half the onions on the bottom. If the ribs are in long strips cut
them in half and layer on top of the onions. Try not to put them on top of each other if possible. Top
with the other half of the onions. Pour all of the BBQ sauce over the top and press down in between the
ribs. Cover with the casserole lid or tin foil and bake at 350 for
Let's Cook YouTube Video
