THREE BEAN SALAD
1 can kidney beans, drained and rinsed
1 can green beans, drained
1 can wax beans, drained
1 small can white shoepeg corn, drained
chopped onion, to taste
1/2 cup apple cider vinegar
1/4 cup oil
1/2 cup sugar substitute, I used Truvia Sweet Complete granulated
salt & pepper, to taste
In a small pot bring vinegar, oil and sugar substitute to a boi; set aside. In a large bowl mix beans, corn and onions.
Pour vinegar mixture over top and stir to combine. Add salt and pepper. Let sit out at room temperature for 4 - 6
hours; stirring occasionally. Store in fridge. Makes 6 1-cup servings. 3 PP
If you are a WW member and have the app you can click this link to calculate your PP:
https://cmx.weightwatchers.com/details/MEMBERRECIPE:62c03b74f3a6b5526ddbc441
Let's Cook YouTube Video
1 can kidney beans, drained and rinsed
1 can green beans, drained
1 can wax beans, drained
1 small can white shoepeg corn, drained
chopped onion, to taste
1/2 cup apple cider vinegar
1/4 cup oil
1/2 cup sugar substitute, I used Truvia Sweet Complete granulated
salt & pepper, to taste
In a small pot bring vinegar, oil and sugar substitute to a boi; set aside. In a large bowl mix beans, corn and onions.
Pour vinegar mixture over top and stir to combine. Add salt and pepper. Let sit out at room temperature for 4 - 6
hours; stirring occasionally. Store in fridge. Makes 6 1-cup servings. 3 PP
If you are a WW member and have the app you can click this link to calculate your PP:
https://cmx.weightwatchers.com/details/MEMBERRECIPE:62c03b74f3a6b5526ddbc441
Let's Cook YouTube Video
