SWEET 'N' SMOKEY OVEN BARBECUED CHICKEN

1 whole cut up chicken or 6 - 8 pieces of bone-in, skin on chicken of choice
1/2 cup water
1 large onion, sliced
1 teaspoon hickey smoked salt
pepper

Barbecue Sauce
1/2 cup ketchup
1/2 cup cooking oil
1/4 cup vinegar
2 tablespoons mustard
1/2 cup maple syrup

Place chicken skin side up in a baking dish.  Arrange onions in and around chicken pieces.
Pour in 1 cup water.  Season chicken with salt and pepper.  Bake at 375 for 30 minutes,
uncovered.   While chicken is cooking make barbecue sauce by whisking all ingredients
until well combined.  After 30 minutes remove chicken from oven and pour all the sauce
over the chicken, coating each piece thoroughly.  Return to oven and bake another 30 minutes
uncovered.  

Let's Cook YouTube Video