SAUSAGE & EGG PIZZA
1/2 pound sausage
1 can crescent rolls
4 eggs
2 tablespoons milk
pepper
1 cup cheddar cheese, shredded
Cook sausage, crumble and drain. Pat crescent roll dough into bottom and up sides of ungreased 13 x 9-inch dish. Sprinkle with sausage. Beat eggs with milk and pepper; pour over sausage. Sprinkle with cheese. Bake uncovered at 400° for 15 minutes or until done. Makes 8 servings.
Points are determined by the specific ingredient you use.
YouTube Let's Cook Video
1/2 pound sausage
1 can crescent rolls
4 eggs
2 tablespoons milk
pepper
1 cup cheddar cheese, shredded
Cook sausage, crumble and drain. Pat crescent roll dough into bottom and up sides of ungreased 13 x 9-inch dish. Sprinkle with sausage. Beat eggs with milk and pepper; pour over sausage. Sprinkle with cheese. Bake uncovered at 400° for 15 minutes or until done. Makes 8 servings.
Points are determined by the specific ingredient you use.
YouTube Let's Cook Video
