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PIMENTO CHEESE DEVILED EGGS

6 boiled eggs
1/4 cup Velveeta cheddar shreds
2 tablespoons Kraft light mayonnaise
1 tablespoon chopped pimentos, drained
pinch of salt, pepper and onion powder

Cut eggs in half and add yolks to the bowl of a food processor along with the remaining ingredients.  Process until smooth and evenly fill each egg half. Store in fridge.  Makes 12.
1 half - Blue (1) Purple (1) Green (2)
2 halves - Blue (1) Purple (1) Green (3)

Updated: ITrackBites Better Balance Points 
1 half (0)
2 - 4 halves (1)
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