MELT IN YOUR MOUTH CHICKEN
3 boneless chicken breasts
salt
1/2 cup sour cream
2 tablespoons mayonnaise
3/4 ounce finely shredded Parmesan cheese
1/2 teaspoon paprika
1/2 teaspoon garlic powder
1/8 teaspoon onion powder
Place chicken breasts in a sprayed square or 2 quart baking dish; salt each breast and set aside. In a separate
bowl mix the remaining ingredients until well blended. Generously cover the top of each chicken breast
with the sour cream mixture. Bake in a 375 degree oven, uncovered for 30 to 35 minutes or until the sour
cream mixture is golden brown and the temperature of the chicken is at least 165 degrees.
Let's Cook YouTube Video
3 boneless chicken breasts
salt
1/2 cup sour cream
2 tablespoons mayonnaise
3/4 ounce finely shredded Parmesan cheese
1/2 teaspoon paprika
1/2 teaspoon garlic powder
1/8 teaspoon onion powder
Place chicken breasts in a sprayed square or 2 quart baking dish; salt each breast and set aside. In a separate
bowl mix the remaining ingredients until well blended. Generously cover the top of each chicken breast
with the sour cream mixture. Bake in a 375 degree oven, uncovered for 30 to 35 minutes or until the sour
cream mixture is golden brown and the temperature of the chicken is at least 165 degrees.
Let's Cook YouTube Video
