MASHED POTATO CASSEROLE
3 medium potatoes
2 ounces cream cheese, softened
1/4 cup sour cream
1/2 teaspoon salt
1/2 teaspoon dried parsley
pepper to taste
1 clove minced garlic
paprika
3 teaspoons butter
Peel, cut and boil potatoes until done. Drain and return to pan. If using nonstick put potatoes in a medium
bowl. Mash potatoes with a potato masher. Add cream cheese, sour cream salt, pepper, garlic and dried
parsley. Beat with an electric mixer until well combined and smooth and fluffy. Pour into a small sprayed
casserole dish. Sprinkle with paprika and dot with butter. Bake at 350 for 30 minutes. Makes 3 or 4 servings.
Let's Cook YouTube Video
3 medium potatoes
2 ounces cream cheese, softened
1/4 cup sour cream
1/2 teaspoon salt
1/2 teaspoon dried parsley
pepper to taste
1 clove minced garlic
paprika
3 teaspoons butter
Peel, cut and boil potatoes until done. Drain and return to pan. If using nonstick put potatoes in a medium
bowl. Mash potatoes with a potato masher. Add cream cheese, sour cream salt, pepper, garlic and dried
parsley. Beat with an electric mixer until well combined and smooth and fluffy. Pour into a small sprayed
casserole dish. Sprinkle with paprika and dot with butter. Bake at 350 for 30 minutes. Makes 3 or 4 servings.
Let's Cook YouTube Video
