HUSHPUPPY WAFFLES
1 cup self-rising cornmeal
1 cup self-rising flour
2 teaspoons sugar
1 teaspoon oil
2 eggs
5 tablespoons Saaco Buttermilk Powder
1 teaspoon baking powder
1 1/4 cup unsweetened almond milk
1/2 onion, grated
2 ounces shredded Cabot 75% Less Fat Cheese
In a medium bowl whisk together dry ingredients. Mix in wet ingredients until well combine. Stir in onion and cheese. You may also leave out cheese just adjust your points. I will leave out when I make these with fish. Cook on waffle iron as with any other type of waffle.
Makes 3 cups batter. Points will be determined by your waffle maker and how many waffles you get. Mine made 12 and they are 3 points each on all three plans.
YouTube Let's Cook Video
1 cup self-rising cornmeal
1 cup self-rising flour
2 teaspoons sugar
1 teaspoon oil
2 eggs
5 tablespoons Saaco Buttermilk Powder
1 teaspoon baking powder
1 1/4 cup unsweetened almond milk
1/2 onion, grated
2 ounces shredded Cabot 75% Less Fat Cheese
In a medium bowl whisk together dry ingredients. Mix in wet ingredients until well combine. Stir in onion and cheese. You may also leave out cheese just adjust your points. I will leave out when I make these with fish. Cook on waffle iron as with any other type of waffle.
Makes 3 cups batter. Points will be determined by your waffle maker and how many waffles you get. Mine made 12 and they are 3 points each on all three plans.
YouTube Let's Cook Video
