HOW TO COOK MILLET
Always rinse first.
Stovetop:
1 cup barley
2 cups liquid
Bring to a boil, cover and simmer on low for 15 minutes. Remove from heat and allow to sit covered for 10 minutes.
Instant Pot:
1 cup millet
1 3/4 cup liquid
Cook on high 10 minutes. Let do a natural release at least 5 minutes.
Rice Cooker:
1 cup millet
2 cups liquid
Cook on white rice setting or if using automatic shut off type cooker it should take about 20 minutes.
Always rinse first.
Stovetop:
1 cup barley
2 cups liquid
Bring to a boil, cover and simmer on low for 15 minutes. Remove from heat and allow to sit covered for 10 minutes.
Instant Pot:
1 cup millet
1 3/4 cup liquid
Cook on high 10 minutes. Let do a natural release at least 5 minutes.
Rice Cooker:
1 cup millet
2 cups liquid
Cook on white rice setting or if using automatic shut off type cooker it should take about 20 minutes.
