HORSERADISH BURGERS
1 pound ground beef
1 tablespoon horseradish, or more to taste*
1 clove minced garlic
House Seasoning or salt and pepper to taste
1 tablespoon butter
1 small onion, cut in half and sliced
3 slices swiss cheese
Mix the horseradish, garlic and House Seasoning into the ground beef and form into 3 patties. Pan fry until done then top each burger with a slice of cheese and allow to melt. I turned off the heat, covered and let melt in the residual heat. In a separate pan cook onions in butter until tender and browned. Serve over burgers.
Makes 3 servings
4 net carbs per serving.
*I'm not sure if I bought the right kind of horseradish or not but they definitely needed more.
Let's Cook YouTube Video
1 pound ground beef
1 tablespoon horseradish, or more to taste*
1 clove minced garlic
House Seasoning or salt and pepper to taste
1 tablespoon butter
1 small onion, cut in half and sliced
3 slices swiss cheese
Mix the horseradish, garlic and House Seasoning into the ground beef and form into 3 patties. Pan fry until done then top each burger with a slice of cheese and allow to melt. I turned off the heat, covered and let melt in the residual heat. In a separate pan cook onions in butter until tender and browned. Serve over burgers.
Makes 3 servings
4 net carbs per serving.
*I'm not sure if I bought the right kind of horseradish or not but they definitely needed more.
Let's Cook YouTube Video