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BIG MAC TACOS
from KitchenDivas.com

I made one addition to this recipe and that was to sprinkle on a little sesame seeds over top.

Things I would change next time I make these and I will make these again.  They were very good.

- cut the salt and pepper way back to about half of what the recipe states
- make 1 1/2 times the sauce recipe to make sure the meat mixture is more flavorful and a little saucier
- add a tiny splash of vinegar to the sauce
- you may also use your favorite Big Mac sauce recipe if you have one
- use a mild, sweet onion and finely chop them

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