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BEEF GRAVY MIX

1 1/3 cups instant milk 
3/4 cup Wondra Instant flour
3 tablespoons beef bouillon granules
1/8 teaspoon ground thyme
1/4 teaspoon onion powder
1/8 teaspoon ground sage

Mix ingredients and store at room temperature. Makes 4 batches. Each batch make 4 - 1/4 cup servings prepared gravy.  
One batch prepared gravy is .66 points total. If you choose not to round up like the app does count 1 serving as 0 points
otherwise 1 serving is 1 point. 
​

To use: Mix 1/2 cup gravy mix and 1 cup water in small saucepan.  Whisk over medium heat until smooth and thickened.
​Only a couple of minutes.

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