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APPLE CINNAMON COBBLER

1 can apple pie filling
1 can refrigerated cinnamon rolls
2 tablespoons butter, melted

Pour pie filling into 8-inch baking dish and heat in 400* oven for 15 minutes.  Separate rolls and dip tops into melted 
butter and arrange butter side up over pie filling.  Bake 25-30 minutes or until done.  Top with icing that comes with rolls. 

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