PIZZA CASSEROLE
3/4 to 1 pound ground beef
2 cups dry shell pasta, or other small shape
garlic powder, to taste
onion powder, to taste
Italian seasoning, to taste
24 ounce jar spaghetti sauce
shredded cheddar cheese, amount to your liking
Brown ground beef and drain if necessary. In the meantime boil pasta. Once done combine beef
and pasta. Pour half into a sprayed 2 quart casserole dish. Season with garlic powder, onion powder,
and Italian seasoning. Pour half jar of spaghetti sauce over top. Layer with as much cheese as
you'd like. Top with other half of beef and pasta. Season with same seasonings. Pour over other
half of spaghetti sauce and again, as much cheese as you'd like. Cover and bake at 350 for 1 hour.
Let's Cook YouTube Video
3/4 to 1 pound ground beef
2 cups dry shell pasta, or other small shape
garlic powder, to taste
onion powder, to taste
Italian seasoning, to taste
24 ounce jar spaghetti sauce
shredded cheddar cheese, amount to your liking
Brown ground beef and drain if necessary. In the meantime boil pasta. Once done combine beef
and pasta. Pour half into a sprayed 2 quart casserole dish. Season with garlic powder, onion powder,
and Italian seasoning. Pour half jar of spaghetti sauce over top. Layer with as much cheese as
you'd like. Top with other half of beef and pasta. Season with same seasonings. Pour over other
half of spaghetti sauce and again, as much cheese as you'd like. Cover and bake at 350 for 1 hour.
Let's Cook YouTube Video