PIZZA CASSEROLE II
2 pounds ground beef
1 teaspoon onion salt
1/2 teaspoon garlic salt
1 jar pizza sauce
8 ounce can tomato sauce
6 ounce can tomato paste
1/3 cup ketchup
8 ounces dry elbow macaroni
6 ounces shredded mozzarella cheese
grated Parmesan cheese
In a large pan fry ground beef with onion salt and garlic salt until done. Drain if necessary. Add
pizza sauce, tomato sauce, tomato paste, and ketchup and stir until well combined, Cook macaroni,
drain and add to meat mixture. Pour half into bottom of greased 9 x 13 inch baking dish and top with
all the mozzarella cheese. Top with remaining meat mixture and sprinkle with Parmesan cheese. You
may also make into two square baking dishes and freeze one for later (unbaked). Just thaw and bake
as directed. Bake at 350 for 30 minutes, uncovered.
Let's Cook YouTube Video
2 pounds ground beef
1 teaspoon onion salt
1/2 teaspoon garlic salt
1 jar pizza sauce
8 ounce can tomato sauce
6 ounce can tomato paste
1/3 cup ketchup
8 ounces dry elbow macaroni
6 ounces shredded mozzarella cheese
grated Parmesan cheese
In a large pan fry ground beef with onion salt and garlic salt until done. Drain if necessary. Add
pizza sauce, tomato sauce, tomato paste, and ketchup and stir until well combined, Cook macaroni,
drain and add to meat mixture. Pour half into bottom of greased 9 x 13 inch baking dish and top with
all the mozzarella cheese. Top with remaining meat mixture and sprinkle with Parmesan cheese. You
may also make into two square baking dishes and freeze one for later (unbaked). Just thaw and bake
as directed. Bake at 350 for 30 minutes, uncovered.
Let's Cook YouTube Video
