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CROCKPOT GREEN BEANS SAUSAGE AND POTATOES

peeled and cubed potatoes, or small baby potatoes unpeeled
1 smoked sausage, sliced into rounds
1 large can green beans, drained
chopped onions

In a large crockpot layer potatoes on the bottom then top with the sausage.  Pour green beans
over top and use the can to mix up about a cup of chicken bouillon.  Or you may use chicken
broth. Sprinkle with onions to taste.  Cover and cook on low about 8 hours or until potatoes are tender.

You can adapt this recipe to any amounts of the ingredients you need. 

Let's Cook YouTube Video
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